Sunday, December 29, 2013

Jalapeno Pie


1 (11-ounce) can of jalapenos, drained and chopped
3 eggs, beaten
2 cups of grated cheddar cheese
Salt to taste
Freshly ground black pepper to taste

Preheat the oven to 400 degrees Fahrenheit.

Place the chilies in a greased 9-inch pie plate. Sprinkle the cheese over the chilies.

Season the eggs with the salt and pepper and pour over the cheese and peppers.

Bake for 20 minutes.

Cut into small slices and serve with fresh fruit.

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