Monday, June 15, 2015

Chili-Horseradish Vegetable Dip


1 cup of sour cream
2 tablespoons of chili sauce
2 teaspoons of grated horseradish
Fresh vegetables

Mix the sour cream, the chili sauce, and the horseradish.

Cover and refrigerate for 1 hour.

Serve with the fresh vegetables.
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