Monday, October 16, 2017

Pickled Daikon Salad

Pickled daikon, cut into matchsticks, chopped into small pieces, or shredded
Red bell pepper, cut similar to the daikon (Far less than the daikon.)
Green onion, thinly sliced
Rice vinegar (some people enjoy apple cider vinegar in this salad)
Sesame oil
Sesame seeds
Crushed red pepper flakes

Amounts of the ingredients vary by the amount of daikon with which you begin.

Start with smaller portions of vinegar, oil, sesame seeds, and crushed red pepper. Add more until you are pleased with the flavor.

You'll learn what you like after you've made this wonderful salad a few times.



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