Monday, March 12, 2018

Baked Hominy and Tomatoes



3 cups of canned hominy drained
1 tablespoon of butter, melted (I have also used olive oil.)
2 cups of canned chopped tomatoes (I have also used stewed tomatoes.)
Salt and pepper to taste
1/4 cup of your favorite grated cheese

Preheat the oven to 400 degrees F.

Combine the hominy, the butter, the tomatoes, and the cheese.

Season to taste.

Pour the mixture into a well-buttered or well-oiled baking dish.

Bake about 45 minutes, until bubbling and crusted.

Serve.

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